#dessert

Bombe di pasta soffiata

Choux pastry bombs Ingredients (for 6 bombs) 250ml water 60gr butter 250gr flour 4 eggs Pinch of salt Bring the water, butter and salt...

salvatore silvestrino

Jun 5, 20201 min read

Panna cotta with balsamic strawberries and green peppercorn This recipe was passed on to me by a gentleman by the name Francesco; he was...

salvatore silvestrino

Jun 5, 20201 min read

Tortina di datteri Ingredients 4 eggs 250gr of self raising flour 250gr of softened butter 250gr of brown sugar 5 drops vanilla essence...

salvatore silvestrino

Jun 5, 20201 min read